Swiss Meringue Buttercream Recipe

A$5.95

This recipe has been my go-to buttercream for almost a decade.
It’s not overly sweet - but it is extremely tasty, shiny & smooth. It’s perfect for stacking & coating cakes as well as piping cupcakes.

This product is a two page PDF recipe that includes a full ingredient & equipment list, as well as a detailed explanation of the method & also a handful of tips & tricks to ensure success.

This recipe has been my go-to buttercream for almost a decade.
It’s not overly sweet - but it is extremely tasty, shiny & smooth. It’s perfect for stacking & coating cakes as well as piping cupcakes.

This product is a two page PDF recipe that includes a full ingredient & equipment list, as well as a detailed explanation of the method & also a handful of tips & tricks to ensure success.